EGG SALAD

INGREDIENTS Eggs : 2 boiled ( cut into 8 pieces) Cucumber : 1 ( cut into small cube shapes) Sweet Corn : 1/4 cup ( boiled) Green Peas : 1/4 cup (boiled) Peanuts : 2 tablespoon (roasted) Coconut : 2 tablespoon ( small pieces) Onion : 1 big size ( chopped ) Salt , pinchContinue reading “EGG SALAD”