BEETROOT BANANA OATS PANCAKE

Good source of fiber, potassium, vitamins, minerals, folate, various antioxidants and phytonutrients.

Prep Time : 10 minutes

Cooking Time : 10 minutes

Total Time : 20 minutes

Difficulty level : Easy

Ingredients :

– 2 cups oats powder

– 2 eggs lightly beaten

– 2 tablespoon honey

– 2 banana mashed

– 1/2 cup grated beetroot

– 1 1/2 cup milk

– olive oil for frying

Instructions :

– In a large bowl add beaten eggs, milk and honey. Mix well.

– Add oats powder. Whisk together thoroughly, don’t overmix.

– Gently fold the mashed bananas into the batter with a spatula.

– Add the grated beetroot and gently mix well.

– Heat the fry pan over medium heat. When the pan is ready, add 1 tablespoon olive oil. Pan should be well coated.

– Add pancake batter using a soup ladle.

– When the pancakes have began to turn golden brown on he bottom ,

flip them over to cook the other side.

YOUR BEETROOT BANANA OATS PANCAKE IS READY TO SERVE

4 thoughts on “BEETROOT BANANA OATS PANCAKE

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